Spec
ukufakwa:
Igama: I-316 yentsimbi yokupholisa i-coil ye-homebrew yakho
Material:ukutya grade 316 steel stainless.
Ikhoyili yangaphakathi edityanisiweyo inika i-wort indawo enkulu yokudibana namanzi abandayo.Oku kunciphisa ubungakanani bamanzi afunekayo ukupholisa wort!I-wort idlula ityhubhu enye, ngelixa amanzi abandayo etyhubela kwenye ityhubhu evumela awona maxesha mafutshane okuphola.
Ipakethe ibandakanya:
1*Ikhoyili yokupholisa yentsimbi engenaStainless
Iinkcukacha zobungakanani:
1. Ubude buBonke: 20m
2.Ukutyeba kombhobho: 1mm.
3.Umbhobho OD: 3mm
4.I-ID yombhobho: 2.5mm
5.Ubude bokupholisa: 20cm
6.Ukupholisa ububanzi: 15.5cm
Iimbonakalo:
Isetyenziselwa ukupholisa ibhiya okanye ukupholisa ijusi yemalt.Ngokuqhelekileyo kuthatha imizuzu eyi-10-25 ukupholisa i-19L yejusi yemalt ukusuka ku-99 °C ukuya kuma-29 °C.Kakade kuxhomekeke kubushushu bamanzi kunye nesantya sokuhamba.
Kwi-wort ukubilisa imizuzu eyi-15 kunokugqiba ukubulala iintsholongwane.
Ukupholisa i-wort ephekiweyo ngokukhawuleza, vumela i-wort ifikelele kubushushu obukhethiweyo be-Yeast inoculation.(Malunga nama-30 isidanga sikaCelsius)
Kwinkqubo yokupholisa, amaxesha ngamaxesha ngokuxuba i-wort cooler inokukhawuleza kakhulu ukupholisa .
Ixesha lokuposa: Jan-13-2023